entree choices
mustard crusted chicken
black angus meatloaf
cedar planked salmon
grilled sirloin steak ( not available as a buffet)
penne ala vodka sauce (shrimp or chicken)
chicken your way (parmigiano, carbonara, country style, marsala, franchaise,etc.)
grilled vegetables
Mediteranean style
baked stuffed gulf shrimp (available for dinner only)
Contact Kristin Ozanian
(914) 592-6682 or
email kristin.cabin@gmail.com |
